1.1 Brief
We have to create a small vegetable garden with cheap and easy to grow household vegetables, that can be used by people to create chutney. The bottle to hold the chutney will be made using recycled bottles. The label will be made in an easy and simple way so it is easy to understand, and can be sold by people who don't have much money and live in rural areas.
1.2 constraints
Recipe, what; from where, how produced and money.
Label, health and safety, application and money.
- Bottle; 375-450ml capacity.
- Container; recycled plastic container or glass.
- Vegetables; only used from garden.
- Soil; best fertile soil.
- Organic; must only be organic vegetables and must have no chemicals on or in it.
- Products; all products must be household.
- money; how much it costs and how much can be used
- Time; time we have to create the product.
- Bottle; amount for bottles needed.
1.3 Specifications
- The product needs to be safe and easy to make and used to sell by the people that live in rural areas
- It needs to be user friendly.
- It needs to look attractive to sell the product
- 375-450 ml plastic or glass containers, cleaned. The container must be either a bottle shape or a rectangular container (to hold butter).
- The entire contents of the product and its container must be recyclable, organic, and pollution free.
- The preserve must be safe and healthy